Plumeria

With its display case filled with distinctive cheesecakes, Plumeria is the kind of coffeehouse that invites you to browse and find your preferred style. The classic baked cheesecake highlights the richness of Hokkaido cream cheese, while the Basque cheesecake stands out for its fragrant browned surface and moist, dense texture. Both lean toward restrained sweetness, allowing the character of the ingredients to come through clearly.

The breadth of variations is just as appealing. One slice pairs the characteristic saltiness of blue cheese with rum-soaked raisins, striking an appealing balance of deep tang and richness that draws cheese enthusiasts. From an Oreo New York cheesecake made with sour-cream-accented batter over crushed biscuits to a Japanese-style creation featuring matcha, ogura sweet red bean paste, and black sugar syrup, each visit offers a different personality to sample.

Lunchtime with Cafe Staples and Soups

Beyond sweets, the cafe also accommodates lunch cravings. The thick-noodle spaghetti Napolitan comes with a small side salad for a familiar, comforting meal, with discounts available when ordering cake and a drink together after pasta. The select soup set lets guests choose between options like pumpkin and mushroom potage or minestrone, accompanied by Danish toast and a bite-sized piece of cheesecake for a satisfying light lunch.

The interior offers counter and table seating alongside outdoor terrace seats, and takeaway is also available. As there is no dedicated customer parking, visitors arriving by car should check for nearby paid coin parking lots in advance.